Toffee Apples with Sprinkles
toffee apples

Toffee Apples with Sprinkles

Total time: 50 minutes
Servings: 5
toffee apples
halloween recipes banner

Toffee apples, or candy apples to our American cousins, were invented by William Kolb a confectionary maker from New Jersey.

In 1908, as part of a window campaign to get more customers into his shop for the Christmas seasonal trade, Kolb was trying to promote his red cinnamon candy coating.

The shoppers, however, were more interested in the apples, and in later years he sold many thousands.

This recipe makes a good old-fashioned treat with a twist for kids, no matter how old!

toffee apples

Toffee Apples with Sprinkles

A good old fashioned treat for kids, no matter how old!
No ratings yet
Print Pin Rate Add to Collection
Course: Party Food
Cuisine: 🇬🇧 British
Diet: Vegetarian Diet
Keyword: apple, Halloween, Kids, party, toffee
Difficulty: Easy
Prep Time: 20 minutes
Cook Time: 15 minutes
Setting Time: 15 minutes
Total Time: 50 minutes
Servings: 5
Calories: 270kcal
Author: Richard

Ingredients

  • 5 wooden skewers or lolly sticks
  • 5 apple PinkLady, scrubbed
  • 175 g light soft brown sugar Fairtrade
  • 1 tsp white wine vinegar
  • 25 g butter unsalted, English
  • 1 tbsp golden syrup

To decorate:

  • 1 tbsp Halloween sprinkles
  • 1 tbsp sugar stars
  • 10 g ginger snap biscuits crushed

Instructions

  • Insert a wooden skewer or lolly stick into the stalk end of each apple. Line a large baking tray with baking parchment.
  • Put the sugar in a heavy-based pan with 120ml cold water and heat gently, stirring until it dissolves. Bring to the boil and add the vinegar, butter and golden syrup.
  • Boil gently for 12 minutes, until it has reached the soft-crack stage (138°C on a sugar thermometer, or the point at which a little of the mixture, dropped into cold water, forms threads that bend slightly before breaking).
  • Dip the bottom two-thirds of the apple in the toffee, turning to coat. Working quickly, get the children to add sprinkles, stars or biscuit crumbs to each apple. Leave to set on the baking parchment for 15 minutes.

Nutrition

Serving: 1apple | Calories: 270kcal | Fat: 3.5g | Saturated Fat: 2.1g | Sugar: 56.5g

You may also like one of my other recipes …

1
hot dog spiders
Hotdog spiders and caterpillars
Hot dogs with spaghetti noodles cooked through them to look like spiders or caterpillars. Your kids will love them on Halloween!
Check out this recipe
2
brain cake
Halloween Brain Cake
Have a bit of spooky fun with this very life-like Halloween brain cake recipe.
Check out this recipe
Grandads Cookbook may reference or include sections of text and images reproduced courtesy of:

Leave a Comment

Your email address will not be published. Required fields are marked *

Recipe Rating




*