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–+ servings
cinnamon baked pears with ice cream in a bowl

Cinnamon Baked Pears

Richard
These really easy-to-cook cinnamon-baked pears only take 30 minutes in the oven.
5 from 1 vote
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Prep Time 10 minutes
Cook Time 30 minutes
Course Dessert
Cuisine 🇬🇧 British
Servings 4
Calories 189 kcal
How Difficult Very Easy

Ingredients
 
 

  • 4 ripe dessert pears peeled
  • 2 tbsp brown sugar
  • 1 tsp ground cinnamon
  • 1 tbsp butter
  • ⅓ cup Crème Fraîche to serve

Instructions
 

  • Preheat oven to 180°C/Fan 160°C. Cut each pear in half and stand on a piece of foil large enough to enclose 2 halves. Sprinkle with combined sugar and cinnamon. Dot with butter. Wrap in foil. Place on a baking tray.
  • Bake pears for 30 minutes or until tender. Place in bowls. Pour over sauce from inside foil. Serve with Crème Fraîche .

Nutrition

Calories: 189kcalCarbohydrates: 34gProtein: 1gFat: 7gSaturated Fat: 4gFiber: 6gSugar: 24g
Keyword pears
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