Desserts

  • baileys-cheesecake-maltesers

    A easy to make no bake cheesecake.

  • baked raspberry cheesecake

    A classic and really indulgent dessert, this baked raspberry cheesecake is a crowd-pleaser. The fresh raspberries on top cut through the rich body of the cheesecake.

  • cafe gourmand

    In times past, lunch consisted of at least 5 courses, starter, mains, cheese, dessert, coffee and sometimes an aperitif. In more modern times this rather time-consuming meal has been updated to serve dessert and coffee as one.

  • hot cross pudding

    An Easter treat for the family, and a good way to use up those left over buns with this hot cross pudding recipe idea from Sainsburys.

  • bread pudding

    A firm favourite in my family, served warm or cold, my wifes aka Nannys bread pudding is the best.