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Traditional Spanish gazpacho is easy to make, super healthy, bursting with flavour, and absolutely delicious! Serve as an appetizer in a small bowl with toppings, or from a glass as a drink. Either way, it really hits the spot on a hot day! spanishabores.com

patatas bravas

Patatas Bravas

Never missing from the menu at any tapas bar. Try it at home with this patatas bravas recipe! Simply served with herbs and a pinch of salt, patatas bravas or “fierce potatoes” in a spicy tomato sauce are simply irresistible. spanishsabores.com

garlic mushrooms

Garlic Mushrooms -Tapas Style

🇪🇸 En español: Champinones Al Ajillo Give these incredible garlic mushrooms a try. The smoked paprika flavour comes to life as the mushrooms are flash-fried with garlic. Serve with aioli and some crusty bread. Use an authentic Spanish pimentón like La Chinata instead of own brand smoked paprika for the […]