- Butternut Squash Macaroni Cheese
Adding roasted butternut squash to this classic recipe gives it a lot of seasonal flavour. Butternut Squash Macaroni Cheese Classic mac and cheese with added seasonal roasted butternut squash. 1 large butternut squash (peeled and cut into 2.5cm/1in chunks)2 tsp olive oil300 g macaroni50 g butter50 g plain flour1 tsp English mustard powder500 ml milk200
- Char Kway Teow
Char Kway Teow is the classic Malaysian street food dish with that big taste of smoky rice noodles. Quick, easy and healthy.
- Roast Chicken with Beer Butter Onions and Kale Salad
A classic roast accompanied with an unusual kale and grapefruit salad
- Chicken Paprikash
Paprika chicken or as it should be called Chicken Paprikash, an authentic Hungarian dish.
- Beer Can Chicken
The best chicken you will ever taste cooked on a BBQ sat on top of half-full a can of beer!
- Poulet à la Forestière
Poulet à la Forestière, that’s chicken in mushroom sauce to the non-French-speaking world is a classic autumn dish in French kitchens.
- Roasted Pepper Pasta with Spicy Sausage and Cavolo Nero
This is an absolutely brilliant mid week meal with tasty sausage and dark Cavolo Nero cabbage. Roasted Pepper Pasta with Spicy Sausage and Cavolo Nero For the Roasted Vegetables:4 Red and green bell peppers (de-seeded and sliced)250 g Cherry or baby plum tomatoes (halved)1 Red onion (sliced)5 cloves Garlic (large, peeled)2 Chilli peppers – medium
- Cheeseburger Pasta
My youngest grandson was staying with me this weekend and said “Grandad, can we make cheeseburger pasta like Mummy makes”? I have never heard of cheeseburger pasta but guessed it was some kind of pasta bake. He is a fussy eater so it had to be tasty but definitely not spicy or peppery otherwise he
- Chicken, Chorizo and Cauliflower Bake
A delicious, baked-in-the-tray, one-pan recipe Joe Wicks’ chicken chorizo and cauliflower bake is a mid-week winner.
- Paprika Chicken Thighs with Alioli and Rosemary Roasties
This easy, one-pan chicken dinner with potatoes is packed with Spanish flavours like sweet red peppers, rosemary and smoky paprika.