Facebook🇪🇸 En Español: Lentejas A simple dish, found in every Spanish home, lentil stew is delicious, nutritious and a real warmer for those chilly evenings. If you like Chorizo? Lentejas is more commonly made with added chorizo and topped with some pickled peppers so if like me you like your […]
While bolognese sauce has a long tradition originating in Bologna, Italy many centuries ago, the combination of the sauce with spaghetti pasta to make spaghetti bolognese is more modern.
Mothering buns are iced yeast leavened buns decorated with hundreds and thousands. These buns are a speciality of the Bristol area in southwest England.
Valentines Day in the English speaking countries of the world usually means the giving of chocolate treats to the one you love.
Pollo Pibil is a classic Mexican dish from the Yucatan peninsula. Chicken pieces are marinated in Achiote paste and sour orange juice then slow-cooked until tender.
Fattah is usually eaten on the first day of the Islamic celebration of Eid al-Adha but will be found on dinner tables all year round.
Scrambled eggs Argentinian style.
I’ve tried many a fish pie recipe over the years and this one from Bryn Williams is, without doubt, the best.
Nothing brings out the natural sweetness of pointed peppers like a quick roasting in the oven for 20 minutes.
I’m always on the lookout for interesting ways to include duck in recipes and this duck and olive lasagne fits the bill.
A collection of recipes from great British classics to Spanish tapas and beyond. You will find something for everyone, enjoy!
