Sharing great recipes our family enjoy

Recent Recipes

bacon and onion roly poly
© recipesfromacornishkitchen

Classic British Bacon and Onion Roly-Poly Recipe

Bacon and onion roly-poly pudding is a classic British family favourite from the 1960s.

colemans shepherds pie

Shepherds Pie

FacebookShepherd’s pie is one of those comfort foods that give you that warm, satisfied, cosy feeling on a cold evening. I have chosen two recipes for great shepherd’s pies. The first is easy to make, takes about an hour, and is great for a weekday meal. The second uses diced […]

lasagne

Dolmio Lasagne Plus

My Dolmio lasagne plus is a really easy mid week cheat boosting the flavours in the red sauce ragu.

home baked white loaf on a cutting board
© tesco.com

Easy Home Baked Bread

Facebook Home Baked Bread There is nothing like the smell of fresh home-baked bread straight out of the oven. I have been (trying to) bake bread for most of my adult life and with our recent home confinement under Covid, I have found the time to experiment once more with […]

bread pudding

Nanny’s Bread Pudding

A firm favourite in my family, served warm or cold, my wife’s aka Nanny’s bread pudding is the best.

cut open family size steak and kidney pudding on a white dinner plate
© BBC

Classic Steak and Kidney Pudding Recipe

This rich and flavoursome steak and kidney pudding is full of juicy meat, swirled in a thick gravy sauce that will just melt in the mouth.

pie and mash

Pie and Mash

If you would like to try this cockney treat then my recipe for a family-sized pie version will give you a taste of this classic meal.

Roasted Brussel Sprouts with Crispy Bacon

Facebook This Roasted Brussel Sprouts with Bacon recipe from Laura over at joyfoodsunshine.com will convert even the most unlikely person into a sprouts lover. Crispy sprouts, salty bacon and sweet & tangy honey mustard come together in an irresistible side dish sure to impress.

A quartered pear poached in red wine in a dessert bowl.
© Cookido

Red Wine Poached Pears

Facebook September in the UK is when our apples and pears ripen and I have some lovely dessert pears to use up so I thought lets go French and poach them in some red wine for a classic autumn dessert after Sunday dinner. Suzy over at themediterraneandish.com has a great […]