If you are a hot curry lover like me then you will have to try this Carolina Reaper Karahi curry even if only once!
A collection of recipes from great British classics to Spanish tapas and beyond. You will find something for everyone, enjoy!
Recipes
Orange Sauce for Duck
A quick simple orange sauce to go with whole duck or duck breasts.
Jacket Potato with BBQ Bacon Beans
Do you want to upgrade your everyday jacket potato and beans to a higher level? Then you have come to the right place, this recipe elevates your potato filling to something with much more flavour than a tin of baked beans. Something you would happily serve for a lunch with […]
Crispy Parmesan Courgette Slices
These courgette slices are one of my favourite side dishes when they are in season, and they can also serve as a delicious homemade snack that you can feel good about eating. The secret to making them crispy: Salt them to draw water out and then bake them in a hot […]
Thai Coconut and Green Bean Fish Curry
White fish and green beans are cooked in a creamy coconut sauce flavoured with ginger and coriander. This is sure to liven up your midweek dinners.
Thakkali Meen Kari
A beautifully creamy South Indian-style white fish curry, packed full of flavour and fragrant spices.
Thai Green Fish Curry Tray Bake
This fragrant Thai green fish curry traybake offers all the flavour of the classic dish without any hassle – and it is ready in just 20 minutes.
Mackerel with Calamari, Savoy Cabbage and Smoked Bacon
I absolutely love both fresh mackerel and calamari and this slightly unusual recipe for mackerel with calamari, cabbage and smoked bacon from Scottish Fisheries works really well. I cooked it for the first time a couple of weeks ago and it will a regular meal in the future! Mackerel – […]
Pear and Raspberry Crumble
Pear and raspberry crumble is sweet and very satisfying with the subtle taste of pears matched with vibrant raspberries. There is nothing better than a homemade crumble served with lashings of hot custard to finish off Sunday dinner.
Asian Style Parsnip Noodles
Raw or sautéed these asian style parsnip noodles are a great alternative to egg noodles. Use them in a chow mein or pad thai or sliced steak with a tangy dressing.
