On a cold winter’s day, nothing beats a bowl of hot mulligatawny soup with some lovely fresh crusty bread.
A collection of recipes from great British classics to Spanish tapas and beyond. You will find something for everyone, enjoy!
Recent Recipes
Catch It and Cook It – Velvet Swimmer Crab
FacebookWhen I take the grandchildren fishing on a pier or in the harbour, more than anything else, they like to drop a net over the side to catch crabs. For bait, any piece of a fish carcass will do but for some reason, a rasher of bacon works really well? […]
Chip Shop Curry Sauce
You can’t beat a good homemade curry sauce on your carefully crafted fish and chips.
Fish and Chips with Mushy Peas
You can go down to any British high street and get fish and chips to takeaway. But cook this iconic British meal at home, complete with a side dish of mushy peas.
Fish and Chips – A British Institution
Fish and chips are the iconic British takeaway food. Tender white fish, wrapped in a beer batter coating, crisped to perfection.
Guide to Chilli Peppers
our modern multi-cultural generation has all the flavours of the world to choose from, but many only experience the wonderful variety of tastes and flavours from takeaways.
Parkin
Parkin is a traditional ginger cake from Northern England flavoured with syrupy molasses, oatmeal and warm spices.
Dippy Egg with Soldiers
What better breakfast than a perfectly cooked boiled dippy egg with a runny yolk and a firm white body. Just right for dipping those golden toasted soldiers into.
Full English Breakfast
A typical full English breakfast will include sausage, fried egg, bacon, black pudding, baked beans, tomatoes, toast or fried bread, mushrooms with tea or coffee to drink.
Perfect Fried Bread
You can’t have a full English breakfast without fried bread.
