Cauliflower is very much back in fashion as a favourite low-carb food. These oven-roasted cauliflower steaks will give your taste buds a workout.
Lunch
Salt Crust Baked Potatoes
Salt crusting is a cooking method which you most commonly find used for fish because it keeps in the moisture and cooks evenly. This recipe for salt-crusted baked potatoes produces a better flavour and a perfectly seasoned skin. You can reduce the baking time by 10-20 minutes if you microwave […]
Spanish Fish Parcels
I’m always on the lookout for simple but inspiring recipes for fish. I recently found this recipe for bream cooked in a parcel with a selection of Spanish style ingredients by Angela Boggiano, it’s simple, low calorie but very tasty and I highly recommend it.
Char Kway Teow
Char Kway Teow is the classic Malaysian street food dish with that big taste of smoky rice noodles. Quick, easy and healthy.
Barbecue Calamari with Lime and Chilli
Forget squid rings in batter, try this quickly cooked calamari instead. You don’t need a barbecue, you can substitute a griddle pan instead.
Catalan Toasts
Every region of Spain has its own tapas dishes and Catalonia is no exception. If you visit Barcelona, the capital of Catalonia, you will find Catalan toasts on the menu in the majority of tapas bars.
Pan Fried Halloumi with Chilli
This delicious vegetarian halloumi with chilli recipe from Nigella Lawson’s Nigella Bites cookbook can be grilled on the barbecue or simply fried in a pan.
Courgette Pizza Boats
Have some fun in the kitchen making this courgette pizza boat recipe. Halve and roast some fresh courgettes (zucchini to our American cousins) before loading them with your favourite pizza toppings, such as chorizo, mushroom, creamy mozzarella and fresh basil.
British Style Beans on Toast
Beans on toast have been a British staple for years. Eaten for breakfast, lunch or dinner, it’s simple, delicious and very comforting.
Gala Pie
Some of you may not be familiar with gala pie at all, it’s basically a pork pie cooked in a loaf tin with a central column of boiled eggs running through the middle