My youngest grandson was staying with me this weekend and said “Grandad, can we make cheeseburger pasta like Mummy makes”? I have never heard of cheeseburger pasta but guessed it was some kind of pasta bake. He is a fussy eater so it had to be tasty but definitely not […]
Every roast dinner deserves a really good gravy, it’s just too dry or plain without one!
These really easy-to-cook cinnamon-baked pears will fill your kitchen with the most beautiful aroma and are melt-in-the-mouth delicious.
Recently in Gran Canaria, we had an unusual combination of chicken and prawns in a green pepper sauce. But it works!
You can go down to any British high street and get fish and chips to takeaway. But cook this iconic British meal at home, complete with a side dish of mushy peas.
Simple authentic Spanish sizzling prawns with garlic. This has to be one of the most popular tapas dishes ever.
Swedish style meatballs in onion gravy, all cooked in just one pan. Perfect for a mid-week evening meal.
If you are craving meatballs in gravy but don’t need to buy anything from a certain Swedish retailer found in large blue and yellow buildings? Save yourself the journey, get some beef mince, and try this straightforward recipe.
Bacon mash and cabbage has always been the meal of choice for “a taste of home” for people of Irish descent. This is the most popular meal on St Patrick’s day in Ireland.
Both of my wife’s parents are Irish so I have a lot of experience with bacon and cabbage.
Bacon and onion roly-poly pudding is a classic British family favourite from the 1960s.
This traditional Portuguese dish of seafood pasta is an excellent choice for lunch or dinner.
In my seafood pasta, I particularly like the clams, very typical of Portuguese cooking
A collection of recipes from great British classics to Spanish tapas and beyond. You will find something for everyone, enjoy!
