En español: Calamares y Morcilla con Pimientos This easy mid-week meal originates I believe from the city of Burgos, the home of the legendary El Cid. Morcilla as used in this recipe is the Spanish version of black pudding. You can find out more about it here. Credits: Diana Henry […]
Here you can find a great selection of recipes which my family enjoy and would like to share with you. Have a look at the classic British recipes for a nostalgic meal. Enjoy!

