Richard Page 25

Author: Richard

cod fritters

Smoked Cod Fritters

Spanish tapas classic made easy. Bite-sized smoked cod and potato fishcakes bound together with egg and flour then quickly fried until crispy. Serve with lemon wedges.

albondigas in red chile sauce

Smoky Albondigas

🇪🇸 En español: Albondigas ahumadas Smoky albondigas aka Spanish meatballs. Make these Spanish meatballs using beef and pork mince and serve in a rich tomato sauce as part of a tapas spread If you like the meatballs, try the chorizo in red wine. olivemagazine.com

deep fried stuffed olives

Fried Stuffed Olives

🇪🇸 En español: Aceitunas rellenas fritas These Fried Stuffed Olives are a delicious little tapas treat from Jamie Oliver. They take a while to make but are totally worth the effort. jamieoliver.com

Crispy Squid and Prawns with Homemade Chilli Sauce

🇪🇸 En español: Calamares crujientes y gambas This crispy squid and prawns tapas recipe from Jamie Oliver is a great addition to any tapas spread. You can use shop-bought chilli sauce or a dipping sauce, but give the homemade sauce in the recipe a go, it has some real kick! […]

bread with tomato and anchovy

Bread with Tomato and Anchovies

🇪🇸 En español: Pan con tomate y anchovy Pan con Tomate – “bread with tomato” – is a Spanish tapas classic. It’s a super easy combination but it transforms plain old bread into a tasty side or base for an open sandwich. seriouseats.com carolinescooking.com

chorizo stuffed dates

Chorizo-Filled Dates Wrapped in Bacon

🇪🇸 En español: Dátiles Rellenos De Chorizo Envueltos en Tocino Chorizo-stuffed Bacon-wrapped Dates: delicious and flavorful chorizo, stuffed in sweet dates, and wrapped with crispy, salty bacon! Served over a creamy roasted red pepper sauce, these little bites will wow your guests and your taste buds! A great tapas dish […]

crispy squid with harissa mayo

Crispy Squid with Harissa Mayo

🇪🇸 En español: Calamares crujientes con mayonesa harissa Fresh, crispy squid dunked into this beautifully bold harissa mayo – perfect for feeding a crowd. jamieoliver.com

salted anchovy and tomato salad

Salted Anchovies and Tomato Salad

🇪🇸 En español: Ensalada de anchoas saladas y tomate José Pizarro’s sweet, salted anchovy salad is a great introduction to a meal or a complimentary side dish. It’s simple but stunning. deliciousmagazine.co.uk

baked tetila

Baked Tetilla Cheese with Escalivada

🇪🇸 En español: Queso Tetilla Horneado con Escalivada This recipe comes from Lobos tapas bar in Borough Market. Tetilla is a Spanish cheese available from delis and online. This dish takes just 30 minutes to prepare and is great as part of a sharing spread. olivemagazine.com

lemony skewered artichokes

Lemony Skewered Artichokes

🇪🇸 En español: Alcachofas Brochetas De Limón A tasty tapas dish from Jamie Oliver with lovely griddled artichokes. Jamie Oliver