Poulet à la Forestière, that’s chicken in mushroom sauce to the non-French-speaking world is a classic autumn dish in French kitchens.
Mains
Roasted Pepper Pasta with Spicy Sausage and Cavolo Nero
This is an absolutely brilliant mid week meal with tasty sausage and dark Cavolo Nero cabbage.
Cheeseburger Pasta
My youngest grandson was staying with me this weekend and said “Grandad, can we make cheeseburger pasta like Mummy makes”? I have never heard of cheeseburger pasta but guessed it was some kind of pasta bake. He is a fussy eater so it had to be tasty but definitely not […]
Chicken, Chorizo and Cauliflower Bake
A delicious, baked-in-the-tray, one-pan recipe Joe Wicks’ chicken chorizo and cauliflower bake is a mid-week winner.
Paprika Chicken Thighs with Alioli and Rosemary Roasties
This easy, one-pan chicken dinner with potatoes is packed with Spanish flavours like sweet red peppers, rosemary and smoky paprika.
Seafood Jambalaya with Chorizo
A fusion of a classic creole dish with a Spanish twist, this seafood jambalaya with chorizo will get your taste buds going.
Spanish Christmas Bacalao with Tomatoes Capers and Olives
Sauté your bacalao with tomatoes, capers, olives, and lemon juice before roasting it in the oven until the tomatoes start to burst. If you’re looking for a dish that’s healthy without sacrificing flavour, this salted cod recipe is for you.
Ribeye Steak Tacos with Corn Salsa
These ribeye steak tacos are low in calories but with all the flavour so you can enjoy and lose weight at the same time.
Corned Beef Hash
A really simple dinner you can make using a few ingredients you have in the cupboard. Corned beef hash is ready to eat in 30 minutes.
Thai Style Massaman Lamb Shanks
Lamb shanks and Massaman curry were made for each other. This incredibly easy Thai-style recipe slow cooks them in the oven until the meat is falling off the bone, braised in a rich, coconut Massaman curry sauce.