Oven Roasted Cauliflower Steaks
Salt Crust Baked Potatoes
Leeks Cabbage and Mushrooms
Leek Cabbage Mushroom and Bacon Pasta
Chorizo Scotch Quail’s Eggs
WW2 Christmas Pudding
Hearty Winter Beef Stew with Dumplings
Pork Offal Ragu
Cod With Lemon and Olives
Magret Duck Breast à la D`Atagnan
Greek Style Whole Sea Bream
Roast Duck Legs with Potatoes
Turkey Croque Monsieur
Christmas Leftovers Toad in the Hole
Ultimate Christmas Sandwich
French Dip Turkey Sandwich
Christmas Leftovers Macaroni Cheese
Spaghetti With Spring Onion Cream, Squid, and Anchovy Butter
Mushroom Parfait
Pathfinder Pudding
Spanish Chicken with Chorizo and Potatoes
Corned Beef Rissoles
Wartime Carrot Cake
British National Loaf
Rabbit Stew
Nanny’s Bread and Butter Pudding
Lord Woolton Pie
Ginger Biscuits
Thai-style Duck Stir-fry with Lime
How to Make Apple Cider Vinegar
Spanish Fish Parcels
How to Pickle Chillies
How to Pickle Eggs
How To Pickle Beetroot – Alternative Method
How To Pickle Beetroot – Oven Cooked Method
Roast Leg of Lamb
Confit Tomato and Aubergine Tarte Tatin
Blackberry Whisky for Halloween
Padron Peppers with Chips
Potato Skin Crisps
Sweet Chilli Jam
Pasta with Colatura di Alici – Italian Anchovy Sauce
Marry Me Chicken
Cumberland Sausages with Sticky Onion Gravy
Sautéed Leeks
Easy Homemade Tomato Passata
How To Pickle Gherkins
Acqua Pazza – Poached Fish From Italy
Potato Salad with Anchovies and Quails Eggs
How To Cook Runner Beans
Easy Corn on the Cob
Blackberry Jam
The Perfect Crisp Sandwich
Thai Holy Basil Chicken
Jasmine Rice
Thai Green Curry Plus
Ginger and Lime Chicken Legs with Coconut Rice
Grandads Really Easy Quick Apple Pie
Pigs In Blankets with a Maple Glaze
Butternut Squash Macaroni Cheese
BBC Char Kway Teow
Char Kway Teow
Indo Chinese Chilli Paneer
Roast Chicken with Beer Butter Onions and Kale Salad
Chicken Paprikash
Forestière Sauce
Basque Baby Squid with Caramelised Onions and Peppers
Beer Can Duck
Beer Can Cooking Rub
Beer Can Chicken
Poulet à la Forestière
Cider Vinegar and Orange Mackerel Rollmops
Barbeque Calamari with Lime and Chilli
Thai Green Chicken Curry
Prawn Pad Thai
Roasted Pepper Pasta with Spicy Sausage and Cavolo Nero
Confit Garlic
Cheeseburger Pasta
Thai Style Chicken Satay
Grandads Gravy
Greek Lemon Potatoes
Piri-Piri Beef Noodles
Spicy Cauliflower Fritters
Fish Finger Not Dogs with Coleslaw
Cemetery Cake
Pumpkin Fondue with Nachos
Grilled Limpets with Green Mojo
Cornish Bouillabaisse
Chicken, Chorizo and Cauliflower Bake
Slow Roasted Tomato Confit
Paprika Chicken Thighs with Alioli and Rosemary Roasties
Seafood Jambalaya with Chorizo
Spanish Christmas Bacalao with Tomatoes Capers and Olives
Spanish Bacalhau with Tomato Salsa
Black Rice with Calamari and Prawns
The Best British BLT Sandwich
Ribeye Steak Tacos with Corn Salsa
Treacle Tart
Peri-Peri Chicken
Halloween Brain Cake
Edible Fake Blood
Corned Beef Hash
Thai Style Massaman Lamb Shanks
Welsh Lamb Cawl
English Clotted Cream
Spaghetti with Spinach, Chilli and Anchovies
Catalan Fish Stew
Cinnamon Baked Pears
Catalan Toasts with Serrano Ham and Manchego Cheese
Catalan Toasts with Tomatoes
Italian Style Roast Chicken
Pan Fried Halloumi with Chilli
Courgette Pizza Boats
Christmas Ham in Cola with a Treacle Glaze
Natural Duck Stock
Creamy Chicken with Garlic and Peppers
Marinated and Baked Lamb Chops
Garlic and Chorizo Prawns
Easy Berry Sauce for Duck
Roasted Sausage Traybake
Fillet of Beef: Prince Albert
Coronation Chicken
Devilled Kidneys
Rib Eye Steak Cooked Grandad’s Way
Ploughman’s Lunch Recipe
Fish Finger Wraps
Hasselback Potatoes
Cuban Mojo Prawns with Pasta
Dolmio Carbonara Plus
Steak Diane Recipe
The Best British Sausage Sandwich
Beans on Toast Recipe
Gala Pie
Rumbledethumps
Sharwoods Butter Chicken Plus
Fishy Welsh Rarebit
Stir-Fried Chicken and Prawns in Green Pepper Sauce
Grilled Razor Clams
Roasted Razor Clams
Tottenham Cake
Eccles Cakes
Bakewell Tart
Beef Wellington
Pickled Onions
Cornish Pasties
Chicken & Sweet Potato Hotpot
Lancashire Hotpot
Beef Dripping
Pork Scratchings
Tripe and Onions
Green Peppercorn Sauce
Slow Cooked Lamb Shoulder
Hot Cross Buns for Easter
Chicken with Mexican Molé Sauce
Chip Butty
Clootie Pudding
Cullen Skink
Haggis, Neeps and Tatties with Whiskey Sauce
Stargazey Pie
Spotted Dick and Custard
Mediterranean Cod en Papillote with Calamari
Yorkshire Puddings
Buttered Spring Greens with Lemon and Garlic
Glazed Chantenay Carrots
Horseradish Sauce
Sunday Roast Beef
Mulligatawny Soup
Velvet Swimmer Crab Bisque
Chip Shop Curry Sauce
Fish and Chips with Mushy Peas
Parkin
Dippy Egg with Soldiers
Full English Breakfast
Perfect Fried Bread
Spanish Lentil Stew with Chorizo
Spanish Lentil Stew
Spaghetti Bolognese Like Mama Used to Make
Mothering Buns
Pollo Pibil
Egyptian Fattah
Revuelto Gramajo
Superb Fish Pie
Roasted Red Pointed Peppers
Duck and Olive Lasagne
Luxury Lasagne
Coq au Vin
Roasted Cherry Tomatoes
Roasted Parmesan Chicken and Tomatoes with Pesto Couscous
Pigs in Macaroni Cheese
Bread Sauce for Turkey
Braised Red Cabbage with Apple
Pigs in Blankets
Christmas Pudding
Pissaladière
Sizzling Prawns with Garlic
Christmas Carrots with Herb Butter
Chicken Pepitoria
Somerset Chicken
Christmas Dinner Traybake
Chicken Parmo
Mac and Cheese
Meatballs in Onion Gravy
Goose Gravy Recipe
Perfect Roast Goose
Baked Portobello Mushrooms
Roast Pheasant
Pot Roast Pheasant
Lamb Casserole with Dumplings
Rice Pudding
Crema Catalana
Hake Medallions with Cockles
Escabeche de Pollo de Navidad (Marinated Christmas Chicken)
Scotch Eggs
Breton Fish Stew (Cotriade)
Smashed and Roasted Potatoes with Garlic
Fish and Seafood Fideuá
Chipirones a la Plancha
Spanish Style Slow Roast Lamb and Beans
Spanish Roast Lamb
Spanish Christmas Almond Cookies – Polvorones
Spanish Adobo Marinade for Chicken
Spanish Style Devilled Eggs
Spanish Fish and Shellfish Soup
Serrano Ham with Melon
Churros con Chocolate
Garlic and Chilli Prawns
Almejas a la Marinera (Spanish Style Clams)
Five Spice Dusted Whitebait
Lamb Meatballs with Mint
Pimientos Rellenos de Atun (Tuna-Stuffed Red Peppers)
Chicken Pieces with Yoghurt Dip
Sherry Glazed Chorizo and Chickpeas
Mussels with Saffron
Migas
Gazpacho
Patatas Bravas
Tapas Style Garlic Mushrooms
Stuffed Fried Sardines
Smoked Cod Fritters
Smoky Albondigas
Fried Stuffed Olives
Crispy Squid and Prawns with Homemade Chilli Sauce
Pan con Tomate y Anchovy
Chorizo-Filled Dates Wrapped in Bacon
Crispy Squid with Harissa Mayo
Salted Anchovies and Tomato Salad
Baked Tetilla Cheese with Escalivada
Lemony Skewered Artichokes
Crab Croquetas with Romescu Sauce
Pincho Ribs with Sherry Glaze
Ham and Cheese Croquetas
Authentic Ham Croquetas
Clams with Sherry and Serrano Ham
Sauteed Chorizo with Red Wine
Tuna Tomato Pasta bake
Cataplana
Ceviche
Classic Spanish Paella
Scotch Pies
Bubble and Squeak
Irish Bacon Mash and Cabbage
Bacon and Onion Roly Poly Pudding
Peri-Peri Mackerel with Tomatoes and Peppers
Perfect Roast Chicken with Sage and Onion Stuffing
Triple Cooked Chunky Chips
Braised Leeks with Herbs de Provence
Frizzled Leeks
Shepherds Pie
Shepherds Pie – Spanish Style
Eton Mess
How to Cook and Dress a Crab
Spider Crab Gratin
Brown Crab Thermidor
Grilled Squid (Calamari)
Chargrilled Garlic and Chilli Cuttlefish
Apple and Rhubarb Crumble
Rhubarb and Apple Sauce
Traffic Light Jellies
Fried Herring Fillets with a Lime Pepper Crust
Cider Vinegar and Orange Rollmops
SPAM Fritters
Baked Sea Bass with Beans and Chorizo
Pan-fried sea bass with Spanish olives and piquillo peppers
Baked Whiting with Cream Cheese, Spinach and Garlic Crumble
Thai Style Fish Cakes
Homemade Scampi
Homemade Fish Fingers
Tartare Sauce
Caldillo de Congrio
Conger Eel with an Aromatic Crust
Caldeirada de Enguias
Jellied Conger Eel
Conger Eel Steaks with Cider
Huachinango a la Veracruzana
Roasted Sweet Chestnuts
Seafood Pasta (Portuguese style)
Stir Fried Eel with Black Bean Sauce
Grandads Onion Gravy
Cumberland Bangers and Mash
Shakshuka with Spinach
Dolmio Lasagne Plus
Toad in the Hole
Rouille Sauce
Bouillabaisse a La Marseillaise
Potatoes Dauphinoise
Clams à Bulhao Pato
Roasted Plaice with Cherry Tomatoes
Duck Ragu
Portuguese Tomato Salad
Duck Legs with Veracruzan Sauce
Braised Duck Legs
Mini Rack of Lamb with Port Sauce
Marinated Duck Breast in Orange and Ginger Sauce
Duck Breast with Orange Sauce – Cold Pan Method
Duck Breast with Orange Sauce
Apple Sauce
Slow Roasted Spiced Lamb Tagine with Tabbouleh
Morcilla Stuffed Baby Squid
Squid and Black Pudding with Peppers
Black Pudding Fritters in Beer Batter
Easy White Loaf
Chicken Puttanesca
Festive filled brioche with baked camembert
Honey and Soy Salmon Fillets
Easy Roast Turkey Crown
Christmas gravy for turkey
Golden roast potatoes
Sprouts with chorizo and almonds
Honey roasted parsnips
Smoked Salmon and Roasted Beetroot Salad with Horseradish Dressing
Easy Chicken Chow Mein
Nanny’s Bread Pudding
Spanish omelette with courgette
Easy Cheesy Sausage Pasta
Papo Secos
Fathers Day Cookies
Bean and Sausage Bake
Mint and Ham Fusilli
Golden Nutty Brittle
Bacalhau à Brás
Pastel de Nata
Papas Arrugadas
Mojo Picante
Red Thai Leftovers
Pimms Jelly Jars
Baileys Cheesecake with Maltesers
Healthy Lunch Box Sandwich Wheels
Crunchy Pecan Green Beans
Toffee Apples with Sprinkles
Hot Cross Pudding
Stuffing Crust Pork Chops with Apples
Court Bouillon
Homemade Chorizo
Beef Stracetti con Arugula
School Sprinkles Tray Bake
Vanilla Custard
Roasted Sardines with Pitta Bread and Salad
Barbequed Mussels
Devilled Mackerel with Mint and Tomato Salad
Barbequed smoky shellfish
Cornflake Chicken Strips
Alioli
Easy Spanish Style Winkles
Liver, Bacon & Onions
Best Chips Ever
Confit duck legs
Cassoulet
Salmon tray bake
Moules Marinière
Traditional Fresh Mint Sauce
Crispy fish batter
Baked Raspberry Cheesecake
Steak and kidney pudding
Peppercorn sauce
Spanish Chicken Bake
Baked whole turbot
Cumberland sausage casserole
Hotdog spiders and caterpillars
Chilli con Carne
Pork chops with rhubarb
Slow roasted duck leg casserole
Welsh rarebit with Parma ham
Caramelised Red Onions
Baked hake Spanish style
Scallops and chorizo
Stir Fried Whelks
Roasted Skate Wings
Canarian Dogfish Stew
Mashed potato
Goumash
Pimientos de Padrón
Chicken Casserole
Slow Roasted Pulled Pork
Pulpo a la Gallega
Roast Pork with Crackling
Seafood Linguine
Pie and mash